The Galley@NSC presents...

26 November 2011 - Awards Night Dinner

Book on-line or call the Office and we'll do it for you!

Event/ Note:

Awards Night Dinner

Menu:

Baked Chicken in a cranberry and port cream reduction
Served with roasted mini red potatoes: tossed in sauteed red onions and tarragon
Greek salad: red and green peppers, tomatoes, cucumbers, onions, olives and feta
 
Dessert: Chocolate Cake 

Note: Please contact the office if you need to change or 
cancel your reservations at 613-829-6462.

Cost:

$14.95 + hst

Time:

6:30 for dinner

The maximum number of seats available is defined in the On-line Reservation page.
Once you have reserved, your name and the number of reservations will go on a list. When you get to the club, just check in with the bartender to confirm your arrival.

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